Enzicatal 15 sachês de 3g

<p><strong><span style="color:#000000;"><span style="font-size:16px;"><span style="font-family:Arial,Helvetica,sans-serif;"><span style="background:white"><span style="line-height:normal">Enzicatal 15 sach&ecirc;s de 3g - Catalmedic</span></span></span></span></span></strong></p> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;"><b><strong>MIX DE ENZIMAS PARA O PREPARO DE ALIMENTOS</strong></b></span></span></span></p> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Enzicatal foi desenvolvido para oferecer solu&ccedil;&otilde;es pr&aacute;ticas e inovadoras para o preparo de alimentos. Formulado com enzimas de alta qualidade e atividade enzim&aacute;tica de alta performance, aplica tecnologia enzim&aacute;tica para proporcionar efici&ecirc;ncia, praticidade e desempenho consistente em diferentes prepara&ccedil;&otilde;es alimentares. Sua composi&ccedil;&atilde;o alia inova&ccedil;&atilde;o e qualidade, transformando a tecnologia enzim&aacute;tica em uma solu&ccedil;&atilde;o vers&aacute;til para aplica&ccedil;&otilde;es alimentares.</span></span></span></p> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;"><b><strong>Ingredientes</strong></b>:</span></span></span></p> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Mix de enzimas (alfa-amilase, bromelina, lipase, protease, lactase), maltodextrina e antiumectante di&oacute;xido de sil&iacute;cio.&nbsp;<b><strong>N&Atilde;O CONT&Eacute;M GL&Uacute;TEN.</strong></b></span></span></span></p> <table width="576"> <tbody> <tr> <td width="334"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">MIX DE ENZIMAS</span></span></span></p> </td> <td width="242"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">CONCENTRA&Ccedil;&Atilde;O POR 3G (1 SACH&Ecirc;)</span></span></span></p> </td> </tr> <tr> <td width="334"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Bromelina&nbsp; (fonte:<em>Ananas comosus</em>)</span></span></span></p> </td> <td width="242"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">9.000.000 PU</span></span></span></p> </td> </tr> <tr> <td width="334"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Alfa-amilase (fonte<em>: Aspergillus oryzae</em>)</span></span></span></p> </td> <td width="242"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">24.000 DU</span></span></span></p> </td> </tr> <tr> <td width="334"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Protease (fonte:<em>Aspergillus oryzae</em>)</span></span></span></p> </td> <td width="242"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">6.000 HUT</span></span></span></p> </td> </tr> <tr> <td width="334"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Lactase (fonte:<em>Aspergillus oryzae</em>)</span></span></span></p> </td> <td width="242"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">4.400 ALU</span></span></span></p> </td> </tr> <tr> <td width="334"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Lipase (fonte:<em>Aspergillus niger</em>)</span></span></span></p> </td> <td width="242"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">1.000 FIP</span></span></span></p> </td> </tr> </tbody> </table> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;"><b><strong>MODO DE PREPARO:</strong></b>&nbsp;Dissolver o conte&uacute;do de 1 sach&ecirc; (3 g) em 1 litro de leite desnatado, leite de sua prefer&ecirc;ncia ou derivados l&aacute;cteos. Misturar por aproximadamente 3 minutos e deixar em repouso em temperatura ambiente por 15 minutos. Em seguida, aquecer at&eacute; in&iacute;cio de fervura (&gt;80 &deg;C) e resfriar at&eacute; a temperatura adequada para consumo.<br /> <b><strong>CUIDADOS E CONSERVA&Ccedil;&Atilde;O: ARMAZENAR EM LOCAL SECO E FRESCO, AO ABRIGO DA LUZ, CALOR E UMIDADE, COM TEMPERATURA INFERIOR A 30 &deg;C.&nbsp; N&Atilde;O UTILIZE O PRODUTO CASO A EMBALAGEM ESTEJA VIOLADA. AP&Oacute;S ABERTO, CONSUMIR IMEDIATAMENTE.</strong></b><br /> <b><strong>ESSE PRODUTO DEVE SER DESTINADO PARA O PREPARO DE ALIMENTOS. GESTANTES, NUTRIZES E CRIAN&Ccedil;AS SOMENTE DEVEM UTILIZAR ESTE PRODUTO SOB ORIENTA&Ccedil;&Atilde;O DE NUTRICIONISTA OU M&Eacute;DICO.&nbsp;</strong></b></span></span></span></p> <table width="418"> <tbody> <tr> <td colspan="3" width="418"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;"><b><strong>INFORMA&Ccedil;&Atilde;O NUTRICIONAL&nbsp;</strong></b></span></span></span></p> </td> </tr> <tr> <td colspan="3" width="418"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Por&ccedil;&otilde;es por embalagem: 15 por&ccedil;&otilde;es<br /> Por&ccedil;&atilde;o: 3g (1 sach&ecirc;)</span></span></span></p> </td> </tr> <tr> <td width="287"> <p>&nbsp;</p> </td> <td width="85"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;"><b><strong>3 g</strong></b></span></span></span></p> </td> <td width="45"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;"><b><strong>%VD*</strong></b></span></span></span></p> </td> </tr> <tr> <td width="287"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Valor energ&eacute;tico (kcal)</span></span></span></p> </td> <td width="85"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">5</span></span></span></p> </td> <td width="45"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">0</span></span></span></p> </td> </tr> <tr> <td width="287"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">Carboidratos (g)</span></span></span></p> </td> <td width="85"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">1,3</span></span></span></p> </td> <td width="45"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">0</span></span></span></p> </td> </tr> <tr> <td colspan="3" width="418"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">N&atilde;o cont&eacute;m quantidades significativas de a&ccedil;&uacute;cares totais, a&ccedil;&uacute;cares adicionados, prote&iacute;nas, gorduras totais, gorduras saturadas, gorduras trans, fibras alimentares e s&oacute;dio.</span></span></span></p> </td> </tr> <tr> <td colspan="3" width="418"> <p><span style="color:#000000;"><span style="font-size:14px;"><span style="font-family:Arial,Helvetica,sans-serif;">*Percentual de valores di&aacute;rios fornecidos pela por&ccedil;&atilde;o.</span></span></span></p> </td> </tr> </tbody> </table>